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Clairault Streicker Wines

Katie Masters
 
6 April 2018 | From the vineyard, Harvest, Winemaking | Katie Masters

Harvest, 2018

 

While most of us have been enjoying the end of summer and its little bursts of warm weather, our vineyard team have been working at all hours to bring in this year's harvest. Senior Vineyard Manager, Chris Gillmore has this to say about the season;

“Vintage 2018 has played out nicely with continued mild warm weather, minimal rainfall events, and a slow and steady pace of picking – meaning no rushing around and making compromises.

Both white varietals and now reds, have progressed with little disruption to reaching an optimum maturity. Cabernet Sauvignon looks to be the only variety likely to hang further, to develop improved tannin structure and intensity of flavour. An average year yield-wise, but definitely shaping up to be a great vintage all round."

There's a week or two of picking left, then with all the fruit in the winery it's up to our winemaking team to aid the transition in to bottle - we look forward to the results! 

 

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